Tackling Portland’s Food Carts (Chicago Tribune – Travel)
Currently browsing About
Who’s Hungry? Magazine
Click here then “flip” to pages 8-9 to read my roundup of five great farm-to-table restaurants in the U.S.
Dim Sum in Hong Kong (Chicago Tribune – Travel)
Click on the image to read my story about dim sum in Hong Kong.
Who’s Hungry? Magazine (online only)
Click here, then “flip through” to pages 22-23 to read my roundup of five great al fresco dining options around the country
Peking Duck in Beijing (Chicago Tribune – Travel)
Click on the image to read my story about Peking duck in Beijing.
N. China Features More Than Rice (Chicago Tribune – Travel)
Click on the image to read my story about Northern style Chinese food in and around Beijing
Who’s Hungry? Magazine (online only)
click here to access the magazine, then “flip through” to pages 12-13 for my roundup of top 5 pizzas from around the U.S.
Peking Duck in Beijing (PRI’s The World)
Here’s a Geo Quiz I did live from Beijing, at the Made in China restaurant in the Grand Hyatt, on the city’s beloved Peking duck: Click here to listen
Smoked Meat in Montreal (PRI’s The World)
Here’s a Geo Quiz I produced and reported about smoked meat (viande fumée) from Montréal, Canada: Click Here to Play
Iron Chef America
I’ve twice been a guest judge on the highly-acclaimed cult classic, “Iron Chef America” on the Food Network. Click on the video to see some of the highlights.