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Where to Find Great Chinese Food Outside of Chicago’s Chinatown
The Chinese New Year is just three weeks away, and I’m getting into the spirit with some great Chinese food outside of Chinatown. I’m devoting every...
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13 of the Best Food Podcasts for Food Lovers (Foodism)
Foodism – a U.K.-based publication – chose some of their favorite food-related podcasts, and they really liked The Feed. I especially liked how they referred...
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My Seven Favorite ABC 7 Stories & Bites from 2019
I taste a lot of food over the course of a typical year, and this year was a particularly delicious one. In a given year, I...
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Chicago Gets Taste of Osaka with First Okonomiyaki Restaurant at Gaijin
The Japanese dish known as okonomiyaki was created in Osaka. And ever since I traveled there a few years ago, I’ve been wondering why this...
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New River North Bakery Emphasizing Flavors, Recipes from Mexico City
A new bakery celebrating Mexican culture and tradition recently opened next door to its more popular sister restaurant in River North. The breads and pastries...
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A Pair of New Pizzas Worth Checking Out in Chicago
There is no shortage of pizza joints in Chicago, but it seems like every month or so, an exciting new option becomes available. Part of this...
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Pour Your Own Beer, Stay for the BBQ at District Brew Yards
A wave of new breweries has swept across Chicago in recent years, but a new brewery in West Town actually has four different owners. It’s a...
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Chicago’s Best Beef Sandwich-Driven Lunch
Turkey sandwiches are a common meal in the days after Thanksgiving. But if that gets too boring, there’s a hidden spot in Ukrainian Village where...
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Cubano Bros in Elk Grove Village Making Perfect Cuban Sandwiches
When the guys behind Cubano Bros. in Elk Grove Village wanted to open their restaurant, they knew that if they were going to serve Cuban...
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Jamison’s Making Soul Food From Scratch on the South Side
There are several restaurants on Chicago’s South and Southwest Sides serving soul food, but one family-run business is going the extra mile. They’re making everything in-house,...
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Momo Wave Hits Chicago Via Nepal
You probably know what a dumpling is, but what about a momo? You might be tempted to call them dumplings, but the cooks would prefer...
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