Exploring Tsukiji Market (Chicago Tribune – Travel)
Click here to read my story about the source of sushi – from Tsukiji Market to a small sushi counter a few blocks away.
Currently browsing Restaurants
Tokyo’s Food Artisans (The Globe and Mail – Travel)
Click here to read my story in Canada’s national newspaper, about restaurants in Japan focusing on just one thing.
A Few Highlights From Japan & S. Korea
SEOUL – As I type this post from the Seoul airport, where the WiFi speed makes U.S. carriers look like dial-up circa 1998, I have dozens of images and flavors locked into my permanent taste memories. The fatty toro from Matsu, served at the counter inside a charming two-story home in Kyoto; the cacophony surrounding … Continued