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Top 5 Corned Beef Sandwiches in Chicago

Since Chicago doesn’t have near the competitive deli culture like they do in New York City, I realize wading into this subject isn’t fraught with nearly as much potential hate mail as I would receive if, say, I delved into Italian beef or pizza. But still, this holdover from a bygone era still gets my … Continued

Top 5 Seafood Options in Chicago

Chicago was never really ground zero for seafood lovers. I remember a few years ago, struggling to come up with a suggestion or two – beyond the obvious choice, Shaw’s – for a friend who was looking for something other than Catch 35. Yet over the past two years, the city has seen more new … Continued

Tuna Tartar from Bistronomic

Martial Noguier never quite settled into his previous assignments. At one sixtyblue, his cooking would veer into French territory, but the fact diners were there for Michael Jordan’s connection as much as anything, probably limited his creativity. At Café des Architectes, inside the Hotel Sofitel, he explored his roots a bit more, but still, he was a … Continued

Top 5 Salads in Chicago

Warm weather always results in the same sort of lunch, during the week at least. I guess that’s why everyone in L.A. is so thin. It’s the salads! (Easy on the dressing, of course.) In Chicago, there’s nothing better than a thick, tender hunk of shortrib over a mound of polenta in December, but come … Continued

Top 5 Places for Gluten-Free in Chicagoland

This time of year is just murder on people with special requests, allergies and gluten-intolerance.  There are backyard barbecues, graduation lunches and wedding showers, not to mention menus full of pasta, starch and flour.  Whenever I do stories on ABC about GF-friendly places in town, we get a huge response, and this post from the … Continued

Top 5 Ethiopian Restaurants in Chicago

Some would say New York chef Marcus Samuelsson should get some credit for making Ethiopian sexy. I say tear me off a piece of spongy injera, scoop up a mildly spicy berbere-laced doro wat (stew) and pass the intense, earthy coffee, and you won’t need a celebrity chef to convince you this is seriously delicious (although the man did … Continued

Top 5 Roasted Chickens in Chicago

The best roast chicken I ever had was at Zuni Café, on Market Street in San Francisco. I’m not sure what Judy Rodgers does to it – they’re most likely brined to retain moisture well ahead of time, and the heat, well, I’m positive it comes from a lot of hardwood. Chicago isn’t exactly a roast … Continued

Top 5 Italian Restaurants in Chicago

I realize the sheer number of Italian restaurants in our area makes this a somewhat daunting proposition. After last week’s “overrated” edition, I’m turning to my top 5 this week, and all of these places have a few things in common: for one thing, they make pretty much everything – from the grissini and focaccia, … Continued

Top 5 Chinese Restaurants in Chicago

  The Year of the Rabbit is here, and while I have a thing about consuming the actual animal (you try to digest 10 courses on Iron Chef), I have no problem sharing some of my favorite Chinese restaurants in Chicago. Each one offers something unique, and more importantly, delicious. Gung hay fat choy!

Chicago’s Top 5 Eastern European eats

We could all use a little bit of warmth this time of year.  God knows I’m afraid to see my People’s Energy bill this month, since I’ve been cranking the thermostat.  Thank goodness our city is loaded with all kinds of Eastern European gems, where they worship borscht as much as they doburek.  The gut-filling foods from … Continued