All posts tagged "Peruvian"

  • Maido

    Chef Mitsuharu Tsumura’s father was from Osaka; his mother, from Peru. That mixture, known as “Nikkei,” results in dishes that marry both cultures. He draws...

  • China & Nikkei Cuisine in Lima, Peru (PRI’s The World)

    Click below to hear my story from Lima, Peru, about the differences between chifa and nikkei cuisines.

  • Mo-Chica

    Award-winning chef Ricardo Zarate serves up an innovative, modern take on traditional Peruvian comfort food in a vibrant, urban-artsy setting, located in downtown L.A. (trust...