Peruvian Flavors Served At Cabra


Stephanie Izard is one of the city’s busiest, high-profile chefs. Not only does she oversee several restaurants in Chicago’s West Loop, she’s also an “Iron Chef” on TV and does a lot of charity work.

But she recently added a new restaurant to her portfolio – this one more Peruvian inspired – and it’s part of a new rooftop, just a few blocks from her other projects.

200 N. Green St.

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