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Father’s Office

One of the best-regarded gastropubs in the country, Father’s Office is famous for its wine pairings and for the “Office Burger,” tender beef on a fluffy roll. New locations in Santa Monica and Fairfax. Father’s Office 3229 Helms Ave., Los Angeles, CA 90034; (310) 815-9820

Gjelina

The romantic Venice eatery is open 9 a.m. until midnight, and worth repeat visits for superb Italian/Mediterranean food at every meal of the day. If you can, beg and plead to get a table outside, and no matter how full you are, save room for the butterscotch budino (pudding). Gjelina 1429 Abbot Kinney Blvd., Venice, … Continued

Lucques

Suzanne Goin is the driving force behind L.A.’s Mediterranean hotspot; the restaurant boasts a warm interior and a stunning wine collection and a menu devoted almost exclusively to local, seasonal produce.

Lukshon

Sang Yoon overhauled Father’s Office in Santa Monica, bringing in serious food, wine and beer. He expanded the Office to Culver City, where he also has a beautiful pan-Asian restaurant, Lukshon. Yes, it’s Yiddish for “noodles” and there are plenty here – all handmade – along with some delicious new spins on familiar dishes (including … Continued

Roberta’s

Totally worth the haul to Bushwick, to see and experience this rustic, hearty menu. Pizzas are a must, but there’s also plenty of pasta, beef and market-inspired salads here as well. Their ricotta pancakes for brunch are pretty darn good too.

Eataly

The lovechild of Mario Batali, Joe and Lydia Bastianich. This market/store/restaurant/cafe space is massive, and has to be seen to be believed. You could pop in for an espresso and a gelato, buy fish/meat/pasta to prepare at home, or even sit down at one of the many cafes and have lunch or dinner. If you … Continued