Starting the Day in Singapore


By Rachel Tan
Hapless Intern


When traveling abroad, skipping out on watery scrambled eggs and questionable ham at the hotel buffet is a must. In Singapore, going out for local breakfast is not only a necessity but a delight.


A hawker center – also known as an outdoor food court – may be daunting to a first-time visitor. So many options, not enough stomach capacity. This video highlights a few treats that are regularly enjoyed by locals and may not always be in the guidebooks.

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