Thursday Cookbook Giveaway

Long before I was asked to leave G.E.B. because the chef there didn’t like that I twice tweeted my displeasure at spending $500 on the greatest hits from 1994; well before all of that wine went missing and the sudden stoppage of the auction selling everything off from the restaurant; way before the foie controversy with Rick Tramonto and the booting of Mark Caro from the pre-auction walk around, there were the Kitchen Sessions – Charlie Trotter’s attempt to pay homage to the likes Miles Davis and John Coltrane and translate that feeling into a TV series and a few cookbooks. Almost a decade before he closed his restaurant, Trotter also created Workin’ More Kitchen Sessions With Charlie Trotter and this tome, dear reader , is what’s on deck today. Just tell me in 50 words or less why you’d like this hard cover book (retail price $39.95), with recipes like “Exotic Mushroom Ragout with Prosciutto and Pattypan Squash (p. 88) or better yet, rhyme it or do it in a haiku, and I’ll send you my copy. I’m sure you’ll have more fun with it than I’ve had. Just enter in the COMMENTS section below. Good luck.