Wednesday, September 24, 2014

Beer of the Week: Scurvy

Filed Under: Adult Beverages , Blog , Features , news , Videos

There are no vitamin C deficiencies this week, but a small, Lake Mills, Wisconsin brewery called Tyranena is using a little humor to create a slightly bitter IPA they’re calling scurvy. Since it contains orange peels – one of the remedies for said affliction – they’re hoping that if you have a pirate in the family, who has perhaps spent several months at sea, this little beer just might do the trick. Cheers. It’s a seasonal, however, so it might not be on the shelves at The Hopleaf this late in the year.

Wednesday, September 17, 2014

Beer of the Week: Madame Rose

Filed Under: Adult Beverages , Blog , Features , Videos

Spending two years in oak, along with some Michigan cherries, Goose Island’s Madame Rose is truly a unique brew. This week, The Hopleaf’s Michael Roper urges you to go out and find some, before it’s all gone. Better yet, pick up a few extra bottles and cellar them for awhile; it will only improve with age. Cheers.

Wednesday, September 10, 2014

“Beer” of the Week: Vandermill Cider

Filed Under: Adult Beverages , Blog , Features , Videos


We’re deviating a bit from the hops and barley theme this week, as we take a sip of a refreshing cider from the well-regarded Vandermill Brewery in Spring Lake, Michigan. This particular cider features both ginger and peach, for a light, refreshing, totally quaffable cider that is well suited to drinking with food or all by itself. Cheers.

Wednesday, September 3, 2014

Beer of the Week: Saison Dupont

 

This week’s pick comes from the Dupont brewery in Belgium. It’s called Dry Hopping, and it only comes out once a year. The unique feature is that is relies on a single hop varietal. In this case, it’s the Challenger hop from Britain. Cheers!

Friday, July 18, 2014

Beer of the Week: 5 Quinto

Filed Under: Adult Beverages , Blog , Features , Videos

This week, The Hopleaf’s Michael Roper looks to Belgium (the guy should know, his bar has more than 100 Belgians on offer) for his Beer of the Week. The Vicar Quinto comes from the Dilewyns Brewery; it’s a golden, high fermentation beer with secondary fermentation in both the bottle and the cask. It’s brand new in Chicago, so go pick one up this weekend. Cheers.

Thursday, July 10, 2014

Beer(s) of the Week from Firestone Walker

So many summertime beers to sip, so little time. This week, The Hopleaf’s Michael Roper suggests a pair of craft beers – both less than 5% abv – from the pride of Paso Robles, CA: Firestone Walker (yes, the same family who made the tires). He says they’re limited to the season, so you don’t have a lot of time to try them. Go out and get one (or both) this weekend. Cheers.