Gyros on the Spit Making Everything From Scratch

A lot of gyros joints in Chicago claim they make everything from scratch. That’s doubtful, since most just by a frozen cone from Grecian Delight or Kronos, thaw it, and plop it on the vertical spit. If you want a place making everything – and by that I mean the fries and the tzatziki and the gyros – then head to Gyros on the Spit, where a family recipe dominates the menu.