Turkey sandwiches are a common meal in the days after Thanksgiving. But if that gets too boring, there’s a hidden spot in Ukrainian Village where the beef sandwiches are the stars. A typical weekday lunch at Boeufhaus is pretty busy, with people sitting at tables and at the bar, all diving into sandwiches. This French-German brasserie, hidden in plain sight along a busy stretch of Western Avenue in Ukrainian Village, emphasizes their beef program, cooking steaks at night, and selling steaks all day. But at lunch, the focus is on sandwiches – and we’re not talking Chicago Italian beefs, either.
1012 N. Western Ave